I hate to break it to you spammers, that I don’t like spam. I don’t want to buy a cheap bottle of Viagra.Maybe because I’m a woman, and can’t suffer from erectile dysfunction(Thank God!). I also don’t want 10,000 followers for $10. Because over generous ‘deals’ make me suspicious and curious. And curiosity simply kills the cat.
To Japanese spammers. I am tolerant of all races and languages. However, I don’t understand Japanese, and you’re simply wasting your time (and making me frustrated) by posting spam on my posts. Now if you’d redirect those lovely spammy comments to your fellow Japs, I’d be mightily grateful. And to those rich billionaire guys, who’re being chased by their ‘cruel’ government. They have billions of dollars they ‘don’t know what to do with’. Don’t ask me if you could send billions of dollars to my bank account. I don’t need your billions guys, you can keep them. I’d rather have chocolate chip cookies. P.s I don’t even have a personal bank account yet. So yeah, I’m trying to save your time. Time is money.
Ingredients(Makes 16, 4-inch cookies)
- 1/2 cup (1 stick)unsalted butter, room temperature
- 3/4 cup (150 grams) powdered white sugar
- 1 large egg
- 3/4 teaspoons pure vanilla extract
- 1 1/4 cups all-purpose flour
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/3 cup unsweetened cocoa powder
- 4 mini dairy milk chocolate (or any other milk chocolate)
- 3/4 cups semisweet chocolate chips (White and dark chocolate mixed)
How-To
Sift together the salt, flour and baking powder. Make sure they’re evenly incorporated.
In your stand mixer (You can also use hand mixer) put the butter, egg and vanilla extract. Mix till thick and creamy. Add powdered sugar and cocoa powder alternatively and mix some more. Stiff cookie dough will form.
Detach the bowl from the mixer and fold in chocolate chips.
Cover the bowl with transparent film and chill in the fridge for an hour.Take the chilled dough and break the milk chocolate into it. Fold in with a spoon.
Take your baking tray and spray with non-stick oil (Or cover it in parchment paper)Use a ice-cream scoop to get even sized cookie proportions on to your baking tray. Give each cookie space to expand.
In a preheated oven (375 degrees Fahrenheit) bake the cookies, until firm. Don’t wait until they get hard. Because they will harden while cooling.
Cool the cookies on the rack.
OK, now that’s ONE serving, right???????? Those look dangerously awesome!!!! And way too easy!!!!!!! YUM!!!!!!!
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This makes 16 4-inch cookies! P.s with dairy milk and trucks of chocolate you can’t go wrong!They were amazing. Now we rarely eat packaged cookies(unless hot from a good bakery) 🙂 Thankyouu!! 🙂
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Your blog has added fiercely to my “must try” list of recipes!!!! I’ve made and given many as food gifts to friends who are unable to cook/bake due to age, etc. Love your posts!!!!!! Hugs………………….
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LOL about spam! I always wonder if it’s really worth their time and efforts. I hope it’s not!
Great looking cookies! 🙂
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I hope so too….!! 🙂 thanks 🙂
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Yummy! You are making me crave chocolate even more, and I already had chocolate pie tonight!
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this will satisfy all your chocolate cravings! I can’t resist these particularly when I have them in the airtight jar on my dresser (yes, right beside my perfumes) 😛
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Triple chocolate chip cookies, deliciously sweet down to the last bite. Fun and yes, yummy post. Have a great weekend.
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thankyer traveller 🙂
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agreeing with you on the spam and loving those cookies!!!! Always glad to see you at food for fun–thanks for coming over for the food geek chocolate cake 🙂
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thankyou liz… I loved the chocolate cake.. YUM! 🙂
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some of the spam I get actually makes me LOL but mostly I just think – has anyone, anywhere, EVER fallen for this tripe?! These cookies look amazing!
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Exactly, sometimes the spam is even more fascinating then fiction( P.s since I posted this, I haven received ‘cheap Viagra selling’ spam… That could mean that spammers may be reading our posts (Wow 0_o) or maybe I’m just getting paranoid 😛
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Hilarious post and awesome cookies!
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thanks buddy! 🙂
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This is a great post! The cookies look wonderful!
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Aaah! thanks a lot tasty…cookies were yum! 🙂
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Look delicious… Yum..
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Thanks a lot…hope you try these guys in you kitchen! 🙂
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Om nom nom…Gonna try and make these gluten-free! 😉
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Oh, I’d love that Joanna! try this out,thankss 🙂
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I’m with you. The only Spam I’m willing to consider (with some trepidation, perhaps, at its mysteries) is the kind that comes in the blue tin and is beloved by Hawaiians. Regardless, I’d far rather get the gift of your spectacular sounding cookies!! 😀
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Me too! that’s the only kind of spam I am tolerant of 😛 They were spectacular particuarly when all that dairy milk melts in your mouth 🙂
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Oh, Ayesha! You gave me a good laugh but you failed the Nigerian attorney representing Lord Farfarfar who left you 120 million. Too funny. A couple of these chocolate-y cookies would make it all better. Do you have my address? 🙂
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Omigosh! He left you 120 million?! ( You must have bribed him with your seafood linguine)…..(Lord FARFARFAR….. People do really send that kind of shit?? I mean he coulda been sensible with the name. Lord Edward/ Lord Thomas perhaps ? 😛 ) Thanks for liking the cookies …..! 🙂
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How yummy!
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thanks yummy 🙂 glad you stopped here 🙂
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Your post made me laugh! I have no idea why we must all get spammed so much with viagra 🙂 Lovely cookies, my Mr. H. would love these!
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Thankyou Sofia…these days I’m trying to investigate the reasons behind spamming 🙂 ❤
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These look delicious! 🙂
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thankyou so much jessica! 🙂
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Oh, you can spam me anytime with your lovely recipes and these delicious cookies Ayesha! Great shots! 😀 *hugs*
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Hugsss back…..I need preservation methods before I can ship food 🙂 But anyhow, You’ll be the first one to receive em when I do send them out 🙂
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Oooh, now that sounds promising! Thanks sweetness! 😀 ♥ Hugs ♥
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